WATERMELON-FETA SALAD

Dressing: Whisk 1 part white wine vinegar with 3 parts olive oil, add salt & pepper to taste.

Toss with baby arugula, red onion slices, watermelon cubes, crumbled feta and pitted Kalamata olives.

Note:  If you have a great Balsamic Vinegar, you can choose to dress your own salad at the table with your own Balsamic and Olive oil!  This is a great, refreshing salad, you must try it!

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This entry was posted in Soups and Salads and tagged , , . Bookmark the permalink.

2 Responses to WATERMELON-FETA SALAD

  1. Kim says:

    I read the recipe this morning, grabbed the ingredients from the frig and pantry, and absolutely enjoyed the salad. Feta and watermelon are a great combination. Yum!

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