Tag Archives: sides

EASY CORN CASSEROLE

This is a great recipe for a side dish served with a honey-baked ham or turkey!  Easy to prepare and always a crowd pleaser! 2 cans whole kernel corn (1 drained) 1 can cream corn 1 stick butter, melted 8 … Continue reading

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FRESH SPINACH, MUSHROOM, GOAT CHEESE TORTE

PERFECT for Mother’s Day Brunch, delicious. This dish can be prepared a day in advance.  Reheat uncovered in a 350-degree oven for about 20-25 minutes.  It’s also very healthy and figure friendly.  Serves 12. 1 T olive oil 1 T … Continue reading

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PUMPKIN CHEESECAKE WITH WALNUTS

3 (8-ounce) packages cream cheese, at room temperature 1 (15-ounce) can puree pumpkin (not pumpkin pie mix) 3 eggs plus 1 egg yolk 1/4 cup sour cream 1 1/2 cups sugar 1/2 tsp. ground cinnamon 1/8 tsp. ground nutmeg 1/8 … Continue reading

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FETA GARBANZO BEAN SALAD

  16 oz. can garbanzo beans or chickpeas, drained and rinsed 1 C Grape tomatoes, quartered 1 clove garlic, minced 1/2  C fresh read bell peppers, chopped 2 T fresh basil, minced 2 T fresh parsley, minced 1/2 C Feta cheese, … Continue reading

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ITALIAN CARROTS

2 lbs. baby carrots, already peeled (if small cuts, leave as is; if larger carrots, cut in half length wise) 1/3 C Extra virgin Olive Oil 3 cloves garlic, crushed 1/2 C freshly grated Parmesan-Reggiano Cheese 1 C seasoned breadcrumbs … Continue reading

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